#1 Creamy Pumpkin Soup: Pumpkin soup is a delicious fall treat, and this recipe whipped up by Cookie and Kate is vegan and gluten-free. It's also made with wholesome ingredients to help nourish your body and keep you healthy throughout the fall. 

#2 Slow Cooker Pumpkin Oatmeal Bars: Have you ever considered making your own homemade granola bars? Making your own means that you are in charge of what you put into your recipe, so you can watch the added sugar. These pumpkin oatmeal bars, shared by Food, Faith, Fitness, are made in the slow cooker, making them easy to make, and bursting with fall pumpkin flavor. 

#3 Pumpkin Quinoa Breakfast Bowl: Start your morning off with a fiber-rich and flavorful pumpkin quinoa breakfast bowl. This bowl is whipped up by Lindsay from the blog Cotter Crunch,  and it's a great plant-based protein-rich way to start your day. 

#4 Pumpkin Muffins: Who doesn't love a delicious pumpkin muffin this time of year? Gimme Some Oven shares these gluten and dairy-free muffins that are perfect for fall. 

#5 Pumpkin Bread: Cookie and Kate shares another delicious pumpkin bread that can easily be made gluten and dairy-free if needed. It looks like the perfect recipe to kickoff pumpkin season. 

Enjoy Your Favorite Pumpkin Spice Treat This Fall 

Fall is in the air, so why not add some hearty pumpkin spice recipes to your diet? If you're a big pumpkin fan, try one of these recipes for a healthier spin on traditional sweet treats. And, if you're looking for an added health boost, you can add Dr. Vim's Magnificient Mushrooms Immunity Blend right into your favorite pumpkin recipe to keep your immune system strong and healthy this fall.